Published on in Vol 27 (2025)
Preprints (earlier versions) of this paper are
available at
https://preprints.jmir.org/preprint/65939, first published
.

Journals
- Windus J, Duncanson K, Burrows T, Collins C, Rollo M. Observed mixed dishes recipes collected from Cambodian women differ in ingredients and nutritional composition from standard recipes from a South-East Asian food composition database. Journal of Food Composition and Analysis 2025;143:107572 View
