Published on in Vol 27 (2025)
Preprints (earlier versions) of this paper are
available at
https://preprints.jmir.org/preprint/60891, first published
.
Journals
- Melios S, Asimakopoulou A, Greene C, Crofton E, Grasso S. Food-related fake news, misleading information, established misconceptions, and food choice. Current Opinion in Food Science 2025:101309 View
- Bragg M, Lissain N, Hall Z, Edghill B, Cassidy O, Dupuis R, Watson K. Rewriting the Narrative: Advancing Justice and Equity in the U.S. Food System. International Journal of Environmental Research and Public Health 2025;22(4):638 View