Published on in Vol 27 (2025)
1 Department of Population Health, NYU Grossman School of Medicine, New York, NY, United States
2 NYU Food Environment and Policy Research Coalition, New York, NY, United States
3 Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States
4 Center for Science in the Public Interest, Washington, DC, United States
5 Office of Science and Research, NYU Grossman School of Medicine, New York, NY, United States
6 New York Presbyterian Hospital-Weill Cornell, New York, NY, United States
7 Marketing Department, Stern School of Business, New York University, New York, NY, United States