This paper is in the following e-collection/theme issue:

Innovations and Technology for Healthy Eating Education (414) Food Sciences and Nutrition Engineering (54) Instruments and Questionnaires for Nutrition and Food Intake (166) Obesity and Nutrition as Public Health Problem (304) mHealth for Wellness, Behavior Change and Prevention (2871)

Published on in Vol 22, No 9 (2020): September

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/19634, first published .
Weight Reduction Through a Digital Nutrition and Food Purchasing Platform Among Users With Obesity: Longitudinal Study

Weight Reduction Through a Digital Nutrition and Food Purchasing Platform Among Users With Obesity: Longitudinal Study

Weight Reduction Through a Digital Nutrition and Food Purchasing Platform Among Users With Obesity: Longitudinal Study

Authors of this article:

Emily A Hu1, 2 Author Orcid Image ;   Viet Nguyen1 Author Orcid Image ;   Jason Langheier1 Author Orcid Image ;   Dexter Shurney1, 3 Author Orcid Image
Article Authors Cited by (17) Tweetations (7) Metrics

Journals

  1. Hu E, Pasupuleti M, Nguyen V, Langheier J, Shurney D. Sustaining weight loss among adults with obesity using a digital meal planning and food purchasing platform for 12, 24, and 36 months: a longitudinal study. Nutrition Journal 2021;20(1) View
  2. Zečević M, Mijatović D, Kos Koklič M, Žabkar V, Gidaković P. User Perspectives of Diet-Tracking Apps: Reviews Content Analysis and Topic Modeling. Journal of Medical Internet Research 2021;23(4):e25160 View
  3. Hu E, Scharen J, Nguyen V, Langheier J. Evaluating the Impact of a Digital Nutrition Platform on Cholesterol Levels in Users With Dyslipidemia: Longitudinal Study. JMIR Cardio 2021;5(1):e28392 View
  4. Gustafson A, Gillespie R, DeWitt E, Cox B, Dunaway B, Haynes-Maslow L, Steeves E, Trude A. Online Pilot Grocery Intervention among Rural and Urban Residents Aimed to Improve Purchasing Habits. International Journal of Environmental Research and Public Health 2022;19(2):871 View
  5. Salahshoornezhad S, Sohrabi Z, Mani A, Abdelbasset W, Mehrabi M, Zare M, Mehrabani S, Gerami S, Haghighat N, Akbarzadeh M, Nouri M. Effect of a multi-disciplinary program on anthropometric and biochemical parameters in obese and overweight elementary school girls: A randomized clinical trial. Nutrition, Metabolism and Cardiovascular Diseases 2022;32(8):1982 View
  6. Lugones-Sánchez C, Recio-Rodríguez J, Menéndez-Suárez M, Saz-Lara A, Ramirez-Manent J, Sánchez-Calavera M, Gómez-Sánchez L, Rodríguez-Sánchez E, García-Ortiz L. Effect of a Multicomponent mHealth Intervention on the Composition of Diet in a Population with Overweight and Obesity—Randomized Clinical Trial EVIDENT 3. Nutrients 2022;14(2):270 View
  7. Vasselli J, Juray S, Trasino S. Success and failures of telehealth during COVID‐19 should inform digital applications to combat obesity. Obesity Science & Practice 2022;8(2):254 View
  8. Prosekov A, Vesnina A, Kozlova O. The methodology of food design. Part 2. Digital nutritiology in personal food. Theory and practice of meat processing 2022;6(4):328 View
  9. Lugones-Sanchez C, Recio-Rodriguez J, Agudo-Conde C, Repiso-Gento I, G Adalia E, Ramirez-Manent J, Sanchez-Calavera M, Rodriguez-Sanchez E, Gomez-Marcos M, Garcia-Ortiz L. Long-term Effectiveness of a Smartphone App Combined With a Smart Band on Weight Loss, Physical Activity, and Caloric Intake in a Population With Overweight and Obesity (Evident 3 Study): Randomized Controlled Trial. Journal of Medical Internet Research 2022;24(2):e30416 View
  10. Stewart-Knox B, Poínhos R, Fischer A, Chaudhrey M, Rankin A, Davison J, Bunting B, Frewer L, Oliveira B. Sex and age differences in attitudes and intention to adopt personalised nutrition in a UK sample. Journal of Public Health 2023;31(8):1277 View
  11. Bakre S, Shea B, Ortega K, Scharen J, Langheier J, Hu E. Changes in Food Insecurity Among Individuals Using a Telehealth and Nutrition Platform: Longitudinal Study. JMIR Formative Research 2022;6(10):e41418 View
  12. Aatre P, Mishra P. An empirical study to determine the relationship between food purchasing modes and obesity. International journal of health sciences 2022:5571 View
  13. Bakre S, Shea B, Langheier J, Hu E. Blood Pressure Control in Individuals With Hypertension Who Used a Digital, Personalized Nutrition Platform: Longitudinal Study. JMIR Formative Research 2022;6(3):e35503 View
  14. Dar M, Maqbool M, Ara I. The PCOS puzzle: putting the pieces together for optimal care. International Journal of Adolescent Medicine and Health 2023;35(4):299 View
  15. Baez A, Ortiz-Whittingham L, Tarfa H, Osei Baah F, Thompson K, Baumer Y, Powell-Wiley T. Social determinants of health, health disparities, and adiposity. Progress in Cardiovascular Diseases 2023;78:17 View
  16. Sharma V, Payal R, Dutta K, Poulose J, Kapse M. A comprehensive examination of factors influencing intention to continue usage of health and fitness apps: a two-stage hybrid SEM-ML analysis. Cogent Business & Management 2024;11(1) View
  17. Tagi M, Hamada Y, Shan X, Ozaki K, Kubota M, Amano S, Sakaue H, Suzuki Y, Konishi T, Hirose J. A Food Intake Estimation System Using an Artificial Intelligence–Based Model for Estimating Leftover Hospital Liquid Food in Clinical Environments: Development and Validation Study. JMIR Formative Research 2024;8:e55218 View