This paper is in the following e-collection/theme issue:

Cost-Effectiveness and Economics (234)

Published on in Vol 11, No 4 (2009): Oct-Dec

A Web-Based Nutrition Program Reduces Health Care Costs in Employees With Cardiac Risk Factors: Before and After Cost Analysis

A Web-Based Nutrition Program Reduces Health Care Costs in Employees With Cardiac Risk Factors: Before and After Cost Analysis

A Web-Based Nutrition Program Reduces Health Care Costs in Employees With Cardiac Risk Factors: Before and After Cost Analysis

Authors of this article:

Naomi Sacks1 ;   Howard Cabral1 ;   Lewis Kazis1 ;   Kelli Jarrett1 ;   Delia Vetter2 ;   Russell Richmond3 ;   Thomas Moore4
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