This paper is in the following e-collection/theme issue:

Mobile Health (mhealth) (2945) Web-based and Mobile Health Interventions (3304) Instruments and Questionnaires for Nutrition and Food Intake (166) Text-messaging (SMS, WeChat etc)-Based Interventions (650) Food Sciences and Nutrition Engineering (54)

Published on in Vol 25 (2023)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/41021, first published .
Feasibility and Response to the San Diego County, California, Supplemental Nutrition Assistance Program (SNAP) Agency Sending Food and Nutrition Text Messages to All Participants: Quasi-Experimental Web-Based Survey Pilot Study

Feasibility and Response to the San Diego County, California, Supplemental Nutrition Assistance Program (SNAP) Agency Sending Food and Nutrition Text Messages to All Participants: Quasi-Experimental Web-Based Survey Pilot Study

Feasibility and Response to the San Diego County, California, Supplemental Nutrition Assistance Program (SNAP) Agency Sending Food and Nutrition Text Messages to All Participants: Quasi-Experimental Web-Based Survey Pilot Study

Authors of this article:

Wendi Gosliner1 Author Orcid Image ;   Celeste Felix1 Author Orcid Image ;   Ron Strochlic1 Author Orcid Image ;   Shana Wright2 Author Orcid Image ;   Allison Yates-Berg3 Author Orcid Image ;   Hannah R Thompson1 Author Orcid Image ;   Hao Tang4 Author Orcid Image ;   Blanca Melendrez2 Author Orcid Image
Article Authors Cited by (1) Tweetations (4) Metrics

Wendi Gosliner   1 , RD, DrPH ;   Celeste Felix   1 , MPH ;   Ron Strochlic   1 , MSc ;   Shana Wright   2 , CLEC, MPH ;   Allison Yates-Berg   3 , MSW ;   Hannah R Thompson   1 , MPH, PhD ;   Hao Tang   4 , MSc ;   Blanca Melendrez   2 , MA

1 Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, Oakland, CA, United States

2 Center for Community Health, Altman Clinical and Translational Research Institute, University of California San Diego, San Diego, CA, United States

3 ideas42, New York, NY, United States

4 Health and Behavior Studies, Teachers College, Columbia University, New York, NY, United States

Corresponding Author:

  • Wendi Gosliner, RD, DrPH
  • Nutrition Policy Institute
  • Division of Agriculture and Natural Resources
  • University of California
  • 1111 Franklin St, 11th Fl
  • Oakland, CA, 94607
  • United States
  • Phone: 1 510-612-1552
  • Email: wgosliner@ucanr.edu