Published on in Vol 23, No 11 (2021): November
Preprints (earlier versions) of this paper are
available at
https://preprints.jmir.org/preprint/31734, first published
.

Journals
- Hill A, Blake M, Alston L, Nichols M, Bell C, Fraser P, Le H, Strugnell C, Allender S, Bolton K. How healthy and affordable are foods and beverages sold in school canteens? A cross-sectional study comparing menus from Victorian primary schools. Public Health Nutrition 2023;26(11):2559 View
- Delaney T, Jackson J, Lecathelinais C, Clinton-McHarg T, Lamont H, Yoong S, Wolfenden L, Sutherland R, Wyse R. Long-Term Effectiveness of a Multi-Strategy Choice Architecture Intervention in Increasing Healthy Food Choices of High-School Students From Online Canteens (Click & Crunch High Schools): Cluster Randomized Controlled Trial. Journal of Medical Internet Research 2024;26:e51108 View
- Gingell T, Esdaile E, Gallegos D, Vallespin M. School food and nutrition environments in Australian primary schools: A scoping review. PLOS One 2025;20(7):e0327310 View
- Liang Z, Hao M, Fan R, Wang X, Zhu W, Zhang Z. Changes in Teenagers’ Dietary Choices in Smart School Canteens: A Pre-Post Single-Arm (Quasi-Experimental) Study of a Digital Nudge Intervention. Nutrients 2025;17(17):2782 View
- Pillay D, Ali A, Wham C. The effect of healthy food guidance for schools on food availability, purchasing and consumption among school children in New Zealand and Australia: an integrative review. Nutrition Research Reviews 2025;38(2):571 View
Books/Policy Documents
- Purohit A, Schöbel S, Bill O, Holzer A. Digital Health. View
